四神汤
Four Herbs Tonic Soup


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Description

开胃健脾

Improves appetite and invigorates the spleen

Ingredients

  • 开边莲 (Lotus seed)
  • 芡实 (Gorgon Fruit)
  • 淮山 (Dried Chinese Yam)
  • 茯苓 (Poria)

Place soup ingredients and meat(vegetarians can use mushroom instead) into a pot. Add water and bring to boil. Simmer over low heat for 90mins. Can add a little salt for seasoning.

把所有原料和肉类(素食者可用菇类代替)放入锅。加入水,大火煮沸后,小火煮90分钟即可加盐调味食用.

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